A huge thank you to everyone who joined in with our Kickstarter! We did it! We hit our target and raised all of the money, more infact! So I...

We have a ton of apples again this year at the allotment, part of one of our trees has collapsed due to the weight of apples and our trees s...

It's been a very busy few months, with charity and TV taking up all my time, which sounds glamorous but in fact has just been very, very...

Amazingly Cook House was featured in The Guardian a couple of weeks ago, in a guide to small places to eat in Newcastle. I was incredibly p...

You might have to be quick to catch the last of the blackberries this year, but there are still some around. I think they came early this ye...

So I found myself in London a couple of months ago walking over the Thames to work. What began as a slightly farfetched idea for a spot of k...

I only noticed at the last minute that my blog is three years old today, but fittingly I had a cake ready to tell you about, and what is a b...

My blog is two years old today! Happy Birthday The Grazer! It's been a very eventful two years, who knew those two years ago that I woul...

These little muffins have been popping up all over in the past few weeks. I think I can make them with my eyes closed now. I have served the...

I was asked to judge a cake competition last week, at my old school Central High; I was quite honoured. They were looking for one girl to go...