A huge thank you to everyone who joined in with our Kickstarter! We did it! We hit our target and raised all of the money, more infact! So I...

We have a ton of apples again this year at the allotment, part of one of our trees has collapsed due to the weight of apples and our trees s...

I had some amazing peaches arrive at Cook House a few weeks ago, the perfect sweetness and the perfect ripeness, I have been putting them on...

Apricots, strawberries, peaches, cherries, raspberries are all abundant at the moment and we've been ordering them by the box load at Co...

You might have to be quick to catch the last of the blackberries this year, but there are still some around. I think they came early this ye...

So I found myself in London a couple of months ago walking over the Thames to work. What began as a slightly farfetched idea for a spot of k...

Our rhubarb at the allotment has survived and begun to re-emerge, I think it is the only thing growing on our plot aside from weeds at the m...

I only noticed at the last minute that my blog is three years old today, but fittingly I had a cake ready to tell you about, and what is a b...

I’m testing puddings at the moment for my upcoming festive supperclubs at Lindisfarne Castle in a couple of weeks time. It is a continuation...